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Paella is a traditional Spanish dish which has been cooked in Spanish homes for centuries.
Most non-Spaniards think Paella is a Spanish national dish.
It is a regional dish of the Valencia region.
It is quick and easy to make Paella using the main ingredients of paella or risotto rice, chicken stock and chicken meat, pork or a bag of frozen seafood mix.
Try it and you will love it.
WORDS
dish: food prepared in a particular way.
Spaniard: a person from Spain.
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